Hi my loves, I have a very special WIEIAD for you! I’ve been working closely with Mia (@gatherednutrition) to try out some of her amazing recipes and have fallen in love with them! We are going to be hosting an Instagram Live Q&A on Monday 12/13 to answer all of your health and nutrition related questions. Comment below any questions you have for us! xoxo -sc Join FORM- https://joinform.co/ Join my Facebook community- https://www.facebook.com/groups/samiclarke Gathered Nutrition TikTok: https://www.tiktok.com/@gatherednutrition?lang=en Recipe by: @gatherednutrition (https://www.instagram.com/gatherednutrition/?hl=en) Southwest Chicken + Sweet Potato Bowls (Makes 2-3 Servings) 1 lb chicken breasts, cut into strips 2 large sweet potatoes, cut into wedges 1 large bell pepper, cut into strips ¼ cup avocado oil 1 packet taco seasoning ¼ tsp salt ¼ tsp black pepper Cilantro Lime Tahini Sauce 1/4 cup tahini 1/4 cup filtered water (more, as needed to thin) 1 jalapeño, stem and seeds removed (use ½ for less spicy or skip the jalapeño if you don't like spice) Juice of 2 limes 1 tbsp olive oil Handful of fresh cilantro 1 cup baby spinach 1 garlic clove Salt and pepper, to taste For the base: Spinach or romaine ¼ of an avocado 1. Preheat Oven to 425°F and line a large baking sheet with parchment paper. 2. Mix seasonings and olive oil together. In a large bowl, add potatoes and peppers, toss with half of the seasoning mixture. Spread on parchment-lined baking sheet. 3. Add chicken strips to same bowl; mix with the remaining seasoning mixture. Add to pan. 4.Roast for 25-30 minutes, until chicken is cooked through and potatoes are cooked to your liking. 5. Meanwhile, make your sauce by adding all ingredients to a blender or food processor. Blend until a creamy sauce forms. Taste and add more salt or pepper if needed. 6. Serve your bowls with a base of spinach or romaine, black beans, the roasted veggies and chicken, and drizzle with the cilantro lime tahini sauce. Chili Recipe: https://www.ambitiouskitchen.com/seriously-the-best-healthy-turkey-chili/ - I added hot sauce instead of cayenne pepper! Toppings, I do dairy free cheese