Pepper master and hot sauce expert Smokin' Ed Currie returns to Epicurious, this time to answer your burning questions about hot peppers. Can a pepper be so hot that it kills your taste buds? Is chugging milk the way to go when you have a 5-alarm fire in your mouth? Watch as Ed answers these questions and more, debunking some myths along the way. Director: Cory Cavin Director of Photography: Kevin Dynia Editor: Kris Knight Host: Ed Currie Director of Culinary Production: Kelly Janke Creative Producer: Lisa Paradise Coordinating Producer: Tommy Werner Culinary Producer: Kat Boytsova Culinary Associate Producer: Katrina Zito Line Producer: Jen McGinity Associate Producer: Amy Haskour Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Talent Booker: Cynthia Simpson Camera Operator: Will Boone Assistant Camera: Tony Aviles Sound Mixer: Rachel Suffian Production Assistant: Brianna Figueroa Culinary Assistant: Leslie Raney Staff Editorial Consultant: Ryan Harrington Researcher: Vivian Jao Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araújo Assistant Editor: Andy Morell Graphics Supervisor: Ross Rackin Designer: Léa Kichler Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8 Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.