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Behind every great restaurant is its hardworking staff. We spoke to every employee at Crown Shy in NYC to see how its stellar workforce keeps the Michelin-starred restaurant running.  https://youtu.be/pkQ50oXPQ4A 

We traveled to Bangkok's Chinatown to see the legendary fire wok stir fry in action–an explosive technique that packs greens with flavor!  https://youtu.be/Zm4RZNfX-rs 

Spend a day creating new recipes with the Chef of Research & Development at Ilis, the wild new NYC restaurant opened by NOMA co-founder Mads Refslund.  https://youtu.be/z7Nd6uwzDII 

This Philadelphia deli is serving up forgotten sausages from Europe and turns into one of the city's best new restaurants at night!  https://youtu.be/4yvJ6pExT0o 

This delicious whole-roasted hog is cooked in deep underground pits, and is the last remaining of its kind in Hong Kong!  https://youtu.be/RYynOu8D6-g 

Can you guess which cookie was voted the best by Cookie Monster? Find out if you were right here:  https://youtu.be/-Wf2CYHNhVM 

These grilled scallops are some of the best Michelin-rated street food in Bangkok!  https://youtu.be/kARqFJAPPLE 

Turns out you can ask Paul Hollywood & Prue Leith to judge things outside the tent, too. 

Feeling the heat of summer? Spend less time in the kitchen with these 15-Minute meals from our pro chefs. 

Come along as chef Lucas Sin takes you behind the scenes at a legendary Hong Kong clay pot rice restaurant.