Hello everyone! Today I decided to offer you this really delicious focaccia with stracchino, like Recco. I will give you all the tips to get a crisp and thin focaccia. Below, you will find all the ingredients for the preparation. A hug, see you soon! 00:00 Intro 00:23 Preparation of the dough 2:24 Preparation of the focaccia 4:37 Topping 7:04 Baking in the oven 7:41 Outro Ingredients: 500 g of Manitoba flour (14 g of protein) 300 g of water 50 g of extra virgin olive oil 8 g of salt 250 g of soft cheese #focacciaconlostracchino #focacciaalformaggio #focacciadirecco #lericettediterroresplendore #terroresplendore #carla1167