Best Egg Breakfast Muffins Recipe | Fluffy egg cups. Could there be a more perfect way to start the day than enjoying a warm and tender piece of egg? These eggs with bacon, cheddar cheese and fresh herbs are full of flavor, and the addition of cream makes them exceptionally light and creamy. They're perfect for a quick, hassle-free breakfast or snack and can be stored in the refrigerator for 3-4 days or even frozen for 3 months. Ingredients: For the egg mixture: 6 eggs ¼ cup grated cheddar cheese ¼ cup heavy cream Salt and pepper For filling: 4 strips bacon, cooked and chopped Cheddar cheese, grated Green onions, chopped ►Check out ALL TOOLS in our store (affiliate): https://amzn.to/3ToShf3 Friends, if you liked the video, you can help the channel: 📢 Share this video with your friends on social networks. 👍 Rate the video! 👍 - this is pleasant for me and important for the development of the channel! WRITE A COMMENT or at least an emoticon. It won't be difficult for you, but I will be very happy! Subscribe simply and deliciously https://www.youtube.com/channel/UCoed5y86h1pcl_jO_hXAUgA Already subscribed? ▶ Activate your ringtone 🔔 to stay updated on new videos! egg muffin cups, egg breakfast cups, egg bites, baked egg cups, breakfast egg muffin, omelette muffin, omelet cup, mini omelette, frittata muffin, frittata cup, mini frittata, bacon egg cups, cheese egg cups, cheddar egg cups, bacon and cheese egg cups, egg recipes, breakfast eggs, low carb breakfast, easy breakfast recipe, toaster oven recipe, make ahead breakfast recipes 계란머핀 레시피, 달걀머핀, 에그머핀, 에그컵, 달걀컵, 계란컵, 계란 요리 레시피, 달걀요 리 레시피, 토스터기 요리, 쉬운 브런치 레시피, 브런치 요리, 아이들 간식, 간단한 도시락