At present, the cultivation of #pepper to make the #Pimentón de La Vera enjoys great recognition throughout the national territory. Paprika, the result of dry #pepper, with a smoky aroma and flavor, is a natural #dye, intense red, which is essential in good #cooking. In this documentary we collected in 2004 the entire traditional process of growing, smoking and making paprika from La Vera. #Documentary film More complete #documentaries on lost trades, traditional construction, musical instruments, clothing, popular festivals, recipes, etc. on my YouTube channel: Eugenio Monesma and at www.documentalesetnograficos.es. You can follow me on my Facebook page (@EugenioMonesma) and Instagram (@EugenioMonesma) to find out about the channel's upcoming premieres, news and more information about the documentaries.