LAY HO MA everyone and Merry Christmas!! I cannot believe how fast this year has flown by. 2019 was fantastic! I've filmed, edited, and shared over 100 episodes and launched my very first (and the first-ever) vegan ramen cookbook! 2020 will be an even more epic year! Stay tuned, keep cooking, and have a very Merry Christmas :) Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you. ORDER YOUR SIGNED VEGAN RAMEN COOKBOOK HERE: https://www.yeungmancooking.com/ STAY IN THE LOOP ON SOCIAL MEDIA! Wil's Recipes on Instagram: @mr_wilyeung Wil's Recipes on Facebook: fb.me/mrwilyeung Wil's Photography + Video on Instagram: @wyphotography.com Wil's Photography + Video on Facebook: wyphotography you are watching: https://www.youtube.com/watch?v=oMbVodEyKrg