Baking bread at home can be a little intimidating, but it's getting more and more popular everyday. Lisa and Hannah show you some of their bread making tools to help you in your quest for the perfect loaf. Buy our winning dry storage container: https://bit.ly/44T9bIG Buy our winning scale: https://bit.ly/4bLWWjh Buy our winning serrated knife: https://bit.ly/3K9Kq19 Buy our winning Dutch oven: https://bit.ly/3QVy94q Buy our best buy Dutch oven: https://bit.ly/3KaO5fj Buy our winning bread lame: https://bit.ly/3yrdPBw Buy our winning cooling rack: https://bit.ly/44TdqE1 Buy our winning dough whisk: http://cooks.io/3qu7Sef Buy our winning skinny spatula: https://bit.ly/4bogNp9 Buy our winning less expensive stand mixer: https://bit.ly/3VaFFe0 Get the quarantiny sourdough starter recipe: https://cooks.io/2ZpjsLL Follow Lisa on Instagram: https://www.instagram.com/lisam_atk Follow Hannah on Instagram: https://www.instagram.com/hannah_crowley8/ ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://americastestkitchen.com/ http://facebook.com/americastestkitchen http://twitter.com/testkitchen http://instagram.com/testkitchen http://pinterest.com/testkitchen