Get all of my “15 Minute Meal” recipes in my FREE Cookbook: https://prohomecooksu.com/15-minute-meals/ Want to level up your home cooking skills? Then check out my online course, Conquer The Kitchen, which is currently $110 OFF the regular price! ➡️ https://prohomecooksu.com/ctk-special/ Shop the gear in this video below! Sardel 14 piece set: https://amzn.to/3uIBFac Wooden Rolling Pin: https://amzn.to/49XSTjP Plastic Dough Scraper:https://amzn.to/41isauB Kitchenaid Silicone Tipped Tongs: https://amzn.to/3jYoPe2 Mortar & Pestle: https://amzn.to/3ffSQT7 BPA Free Plastic Containers: https://amzn.to/3jHB3r8 -- Todays video is all about reflecting on the early days in my cooking career when I was just getting my chops in the kitchen. What were those vital skills I was missing at the time that would have made much a better cook. We'll today you going to find out with the 10 most important skills I've learned over the last decade of my cooking career! part 2 - https://www.youtube.com/watch?v=cV5G-kqGL1o