An easy and delicious recipe that my grandma makes at least once a week! Cut 800 grams of pork into slices Beat off the meat on both sides salt and pepper Cut the potatoes into slices salt and pepper Paprika and dry garlic olive oil Cut the onion into rings bacon Put on skewers: potatoes, pork, onions and bacon Wrap the meat in foil and parchment Bake in the oven for 50 minutes (200 C). Slice the red cabbage lemon juice Boil 1 egg Slice the peppers 120 grams of corn Parsely salt and pepper olive oil Slice 1 egg 2 tablespoons soy sauce 1 tablespoon ketchup 1 teaspoon of honey A teaspoon of French mustard Spread the sauce over the meat In the oven for 20 minutes (200 C) #pork #porkrecipe #porktower