Master Blacksmith Will Bastas illustrates through making tongs the many nuances of heating, holding, and hitting. In this episode, he explains why and how to grind edges on your anvil. Don't be afraid to grind your anvil!
Will Bastas, former artist-in-residence at the National Ornamental Metal Museum, founded the degreed Blacksmithing Program at Austin Community College in 1992, created all of the curriculum and taught for 26 years. He is also a CWI, CWE, and Certified Pipe Welder 6G SCH120.
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