Who's Fannie?! Fannie Farmer was THE American Culinary Expert from the 1800's who is the author of one of the best selling cookbooks: The Original Boston Cooking-School Cookbook 1896. I'm starting off this cookbook residency with her Apple Pie recipe from the 1800's. 🚩Support the Channel on Patreon! https://patreon.com/antichef 🚩I'm on Instagram https://www.instagram.com/antichefjamie 🚩What I Use (Amazon Store) https://www.amazon.com/shop/antichefjamie (As an Amazon Associate, I earn from qualifying purchases) Mastering the Art of French Cooking Vol 1 & 2: https://amzn.to/3lTownp The Way to Cook cookbook: https://amzn.to/3IJWnva Music: https://www.epidemicsound.com/ #jamieandchef #applepie #antichef #fanniefarmer Recipe: (I doubled all of this) pastry dough: 1 1/2 cup flour 1/4 cup lard 1/4 cup butter 1/2 tsp salt cold water filling: 4 or 5 sour apples 1/3 cup sugar 1/4 tsp grated nutmeg or cinnamon (or both ;)) 1/8 tsp salt 1 tsp butter 1 tsp lemon juice few gratings of lemon juice