Today we show you how easy it is to make your own homemade Calzone Ingredients for sausage 8 italian sweet sausage ( baked or pan seared ) 1 Lg bag spinach ( sauteed with oil and garlic and drained) 10 to 12 slices sharp provolone cheese 1 18.5 oz pizza dough 1 egg (beaten) Ingredients for cold cut 10 slices ham 10 slices mortadella 10 slices Cheese (of your choice, we use american) 1 18.5 oz pizza dough 1 egg ( beaten) Note : you can use whatever coldc cuts you like Let your dough rise then roll nice and thin add your filling ingredients brush egg wash over all sealing edges roll calzone and seal side and edges cut weep slices on top and brush with egg add sesame seeds on top if desired bake at 350 for 30 to 35 minutes or until desired brownness let cool 20 to 30 minutes cut and enjoy