Oriental Salad is the most appreciated potato salad with egg and onion, pickled bell peppers, black olives, parsley and green dill, and so on. It is an improved salad, a combination between the winter Oriental salad and the spring to summer potato salad. The recipe can also be made without eggs for fasting, and yes, I also have this version of eggless Oriental salad. You can find the ingredients below in the description, and the step-by-step recipe for Oriental salad in the video. Chef Paul Constantin wishes you bon appétit! ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ Ingredients for Oriental salad: - 1-1.5 kg of potatoes; - 2-3 medium onions; - 5-6 hard-boiled eggs; - 150-200 g black olives; - 5-6 slices of pickled bell peppers; - 50-60 ml sunflower oil; - 50-60 ml apple cider vinegar, or to taste; - 5-6 sprigs of green onion; - salt to taste; - 1 teaspoon of sugar (for marinating the onion); Optional: 1/2 bunch of parsley and 1/2 bunch of dill. Let the potato soak in the flavors for 2-3 hours, then serve. Enjoy your meal! You can also follow me here: Facebook: https://www.facebook.com/sefpaulconstantin Instagram: If you have any questions about the recipe, leave a comment and I will definitely respond! Food lovers, if you liked the video, you can help the channel: Share this video with your friends on social media. RATE THIS VIDEO! It is necessary for me and important for the development of the channel! LEAVE A COMMENT, or at least a smiling face. It's not difficult for you, but it's an extraordinary motivation for me! Subscribe: null Have you already subscribed? ▶ Press the bell icon 🔔 to receive notifications about new videos! #ChefPaulConstantin #orientalsalad #potatosalad