Lemon tart without flour, eggs and sugar! A healthy dessert for the holidays! INGREDIENTS: The basis: ✔️60 g oat flakes ✔️60 g nuts ✔️40 g coconut flakes ✔️30g coconut oil ✔️1 tablespoon Jerusalem artichoke syrup (or coconut blossom sugar). If substituting coconut sugar, increase the amount of oil or add water. ✔️a pinch of salt ⠀ Lemon cream: ✔️400 ml coconut milk (can be replaced with milk cream) ✔️70 ml lemon juice ✔️2 tablespoons Jerusalem artichoke syrup ✔️2 tsp. Agar-agar (strength 1200) ✔️1/2 tsp turmeric (for a stronger color) Total per 100 grams: Calories - 272.68 kcal. Protein - 3.86g. Fat - 21.31 g. Carbohydrate - 17.16 g. 📢 Add a translation in your language. On mobile, tap CC in the top right of the video. Click “⚙️” in the video settings on your computer and enable translation! 📢 If you liked the video, you can help the channel grow: share my video with your friends on social networks and subscribe to my channel! https://www.youtube.com/channel/UCYFbvTqY3Q1Ah9gDbuC3JJA 📢 Press the bell!!! 👍 Rate the video! Good luck in the kitchen, enjoy your meal and see you soon!!! #cooking_at_home #recipes #sugarfree