Pro chef Bill Clark and home cook Emily are swapping recipes and hitting the kitchen to make pancakes. We set Emily up with all the ingredients necessary to make Chef Bill’s mouthwatering $404 pancake recipe, sending only $14 worth of your typical, store-bought stuff back the other way. Will Bill be able to create a gourmet brunch from Emily’s humble ingredients? Will Emily be able to keep up with Bill’s restaurant-quality recipe? Director: Chris Principe Director of Photography: Ben Dewey Editor: Micah Phillips Talent: Bill Clark Talent: Emily Duncan Director of Culinary Production: Kelly Janke Producer: Isabel Alcantara Culinary Producer: Mallary Santucci Culinary Associate Producer: Leslie Raney Line Producer: Jen McGinity Associate Producer: Amanda Broll Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Caleb Weiss Audio Engineer: Z Jadwick Production Assistant: Alex Mitchell Researcher: Vivian Jao Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araujo Assistant Editor: Billy Ward Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8 Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.