I suggest making a stir-fried meat dish with black mushrooms. Once cooked, these mushrooms retain their crunchiness and are infused with the sauce of the dish 👩‍🍳Ingredients for 4 people: 35g dried black fungus mushrooms 1 onion 4 garlic cloves 1 tsp grated ginger 3 tbsp vegetable oil 1 tbsp light soy sauce 1 tbsp oyster sauce 10cl water Marinade: 350g pork shoulder (or chicken breast) ¼ tsp salt Ground pepper 1 tbsp light soy sauce 1 tsp dark soy sauce 1 tsp cornstarch 1 tbsp vegetable oil 💖https://www.cookingwithmorgane.com/home.aspx 🌈INSTA : https://www.instagram.com/cooking_with_morgane/ 🐦TWITTER: https://twitter.com/cookingmorgane 👍FB: https://www.facebook.com/cookingwithmorgane/ 🎵 Music 🎵