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The secrets of Odette’s three Michelin star success

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CNBC International TV

375K subscribers

Thu, 28 Mar 2024 00:00:00 GMT
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CNBC international

CNBC International TV

First Class makes a reservation at Singapore’s Odette restaurant. Head Chef and co-owner, Julien Royer, reveals his culinary journey and creates a signature dish, Kampot Pepper Pigeon. --- Subscribe to CNBC International TV: http://cnb.cx/2wAkfMv Subscribe to CNBC International: http://cnb.cx/2gft82z LinkedIn: https://www.linkedin.com/showcase/cnbc-international/ TikTok: https://www.tiktok.com/@cnbci Facebook: https://www.facebook.com/cnbcinternational Instagram: https://www.instagram.com/cnbcinternational/ Threads: https://www.threads.net/@cnbcinternational X: https://twitter.com/CNBCi Telegram: https://t.me/cnbci

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