From the frying pan to a waffle iron, Professional chef and culinary instructor Frank Proto tests seven different methods to find the best way to reheat your leftover pizza for the perfect crispy crust and melty cheese. 00:00 Intro 00:23 Microwave 01:11 Air Fryer 01:54 Nonstick Pan 02:54 Cast-Iron Skillet 03:52 Oven 04:30 Waffle Iron 05:21 Toaster Oven Director: Parisa Kosari Director of Photography: Kevin Dynia Editor: Micah Phillips; Jared Hutchinson; JC Scruggs Featuring: Frank Proto Director of Culinary Production: Kelly Janke Creative Producer: Parisa Kosari Culinary Producer: Mallary Santucci Culinary Associate Producer: Leslie Raney Line Producer: Jen McGinity Associate Producer: Sahara Pagan Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Aaron Snell Sound Recordist: Z Jadwick Research Director: Ryan Harrington Researcher: Vivian Jao Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araujo Assistant Editor: Andy Morell Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8 Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.