My dear viewers, I have prepared the popular Turkish Shortbread Cookies for you today. It was amazingly good, I present you a delicious flavor that you can eat for a long time that does not go stale. I'm sure you'll like it, bon appetit! 👨‍🍳 Turkish Shortbread Cookies 250 g butter Three cups of flour A cup of powdered sugar A pack of vanilla For the top: Powdered sugar Preparation: We take the butter at room temperature into a mixing bowl, pour powdered sugar and vanilla on it and mix it. Then add flour and get the dough consistent. We do not knead the dough for a long time, we make it into a long cylinder that's a little thicker than your thumb. Then we draw strips with the back of a fork to give a motif as I did in the video. We cut it as I showed you, place them on a tray covered with baking paper and bake in the middle of the preheated 170° oven with the Turbo fan turned off for 17 to 20 minutes. After taking it out of the oven, we cool it down. We sprinkle powdered sugar on it. It's very easy to make. Your family's chef is back in the kitchen.. Join this channel to enjoy privileges: null Subscribe to my channel for free; https://bit.ly/CHEFOKTAYUSTA Follow Oktay Usta on his social media accounts; Twitter: https://twitter.com/chefoktayusta Facebook: https://web.facebook.com/chefoktayusta/ Instagram: https://www.instagram.com/chefoktayusta/